Sensi Seeds Research - Blackberry Cake - Hybrid feminized seeds

Blackberry Cake boasts a genetic heritage that includes Wedding Cake, Black Domina and the renowned Durban. Wedding Cake, also known as Pink Cookies, is a delightfully decadent strain that hails from the United States with cake-like flavors and powerfully relaxing effects. The plants are compact, dense and full of large, sticky buds. The indica dominant is evident in the earthy and full-bodied aroma and taste, not to mention the warm and relaxing high. Growers can generate large yields from this species, especially when the plants are grown in a warm, sunny climate.

The flowering period of this species is moderate and is between 55 and 70 days. This means that growers won't have to wait too long to get the harvest. Most of the growing techniques are fine with this species, such as SCROG, SOG and super cropping. The effect is intensely relaxing and offers the consumer a sense of warmth and contentment that is a classic Wedding Cake feature. Durban's sativa influence adds a note of euphoria and creativity. The scent is pleasant and the plants produce an aroma that is rich, earthy and woody, with a citrus note. This citrus flavor is also present in the taste, along with a hint of creaminess and spice, a very special combination that best enhances the US and Sensi Seeds genetic heritage.

Features of Sensi Seeds Research - Blackberry Cake

• Variety: feminized
• Sativa / indica: indica (70% indica, 30% sativa)
• Flowering period: medium
• Plant height: compact
• Yield: heavy
• Climate: sunny / Mediterranean